Wednesday 24 July 2013

5 Questions with Pastry Ninja

How did Pastry Ninja come in to being

Pastry Ninja came about in 2008. I had just moved into a property a few doors down from Marrickville Market in Addison Road.  This was the beginning.

Once I saw the market I wanted to become part of it!

The name was thought out on a rainy day, sitting at home mid July 2008.

I had a few names on paper and someone just commented about me working like a Ninja and that was that...Pastry Ninja was born.


You have "just the right size" in the tartlettes where for it would be a "get your own. THIS is mine!".  Was this a deliberate choice or was it more of a learning from the customer type evolution

Yes the tart size are just the right size.


Melissa and I just both chose the same tart case to go with it. But yes, we were thinking it was the perfect size for one (person)

What would be your best seller at market

The best seller is definitely the Lemon Meringue Pie


Now firm faves amongst the Double Bay Market community, what role does market life take in the life of the Pastry Ninja

Market life is our life.  We participate in 6 markets around Sydney every week.  So right now it is 100% of Pastry Ninja's life.....well maybe 99%


How would you sum up life at Double Bay Market in 5 words

Charming, relaxing, Jim (manager), quaint, romantic

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Having personally tasted just about every item the Ninja's have on offer we can attest to their yumminess and more importantly suggest you get yourselves to Double Bay Market to sample some yourselves. 

The Pastry Ninja can also be found at our Frenchs Forest Market (Sundays) and our Marrickville Markets (Sundays) so no excuse not to seek them out!

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